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28 December, 2017

Salad for the New year “Princess”

Posted in : Salads on by : root

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Салат на Новый год "Принцесса"

Your guests will be delighted when they learn that this is actually a salad, not a cake! Will see how to make a salad for the New year “Princess”, if you want a memorable evening!

Description of preparation:

Want to impress your guests with something original? Prepare layered salad for the New year “the Princess” – they will be delighted with the combination of boiled beef, eggs, pickles and nuts. If you like prunes or raisins, add a handful of these dried fruits in the penultimate layer – they create a nice contrast. Mayonnaise can replace sour cream, but the taste of the salad will be quite different – try in advance. Don’t forget to salt and pepper the ingredients to your taste.

Ingredients:

  • Boiled beef — 300 Grams
  • Flour — 150 Grams
  • Hard cheese — 150 Grams
  • Mayonnaise — 300 Grams
  • Onion — 1 Piece
  • Pickled cucumbers — 3 Pieces
  • Walnuts — 1 Cup
  • Salt — 1 to taste
  • Perezi — 1 to taste
  • Boiled eggs — 3 Pieces

Number of servings: 5

How to prepare “Salad for the New year “the Princess””

Салат на Новый год "Принцесса"
1. Finely chop the onion and marinade it for 5-10 minutes, the Bay water and adding 1 tablespoon of vinegar. Sides of a split form, set on a dish.

Салат на Новый год "Принцесса"
2. Boiled beef with a fork, divide into strips and lay the first layer. Add salt and pepper to taste, pour mayonnaise. Then put pickled onions, draining it of liquid.

Салат на Новый год "Принцесса"
3. Then put grated on a coarse grater cucumber (also press off the liquid) and pour mayonnaise. Then put grated on a coarse grater boiled eggs, mayonnaise, chopped prunes and chopped walnuts.

Салат на Новый год "Принцесса"
4. Cover the salad with mayonnaise. On a coarse grater grate the cheese and mix it with a small amount of mayonnaise. Place the last layer, smooth. Send a salad in the fridge overnight.

Салат на Новый год "Принцесса"
5. Before serving, carefully remove the ring. Decorate the salad you can use a piping bag with thick sour cream (can leave overnight in a colander through cheesecloth). Bon appetit!

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