11 January, 2018
Alcoholic cocktail with pineapple and champagnePosted in : Drinks on by : root
“Pineapples in champagne! Pineapples in champagne! Surprisingly tasty, sparkling and spicy!”, – these lines from a poem by I. Severyanin came under my recipe. And you just have to read it.
Description of preparation:
I, as a fan of sweet alcohol, I offer you a festive drink for adults. On the palate it seems quite easy but actually it is not. Be careful! Just look at its composition, and all will understand. Now discover how to prepare alcoholic cocktail with pineapple and champagne, but rather he is called “the Cup”.
- Canned pineapple — 300 g
- Cognac — 125 Ml
- Sugar — 5 Tbsp. spoons
- Champagne — 1 Piece (bottle)
How to prepare “Alcoholic cocktail with pineapple and champagne”
The juice from the can of pineapple, drain into a suitable decanter or jar. Yourself pineapple cut into 6-8 pieces.
To the juice add the pineapple and sugar.
Then pour in the cognac. Future Express a cocktail on a night in the fridge.
Before serving the cocktail, pour the champagne. Pleasant tasting!