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Salad "Snowdrift" - Recipes, tips, and all things kitchen for any level of chef
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11 January, 2018

Salad “Snowdrift”

Posted in : Salads on by : root

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Салат "Сугробы"

If you want a winter Wonderland, you can prepare salad “Drifts”, a reminder of the snow and coolness.

Description of preparation:

1. Recipe of cooking salad “Drifts” begins with the fact that you need to wash and put to boil the potatoes, carrots, meat and eggs. If desired, meat can be replaced with cooked sausage. 2. Ready potatoes cool and peel. Grate on a medium grater and spread on the bottom flat plate. Season to taste with salt and grease with mayonnaise. 3. Scrape the carrots and grate. Spread on top of potatoes, press them a little with your hands or a spoon. 4. Meat or sausage to cut small cubes. Place on a plate, salted and pepper to taste. To grease with a thin layer of mayonnaise. 5. Hard-boiled eggs to cool and peel. Cut in half and carefully remove the yolks without damaging the protein. 6. In a separate bowl mash with a fork yolks. Garlic peel and chop (you can squeeze through the press). To combine the garlic with the yolks, season with salt to taste and mayonnaise. 7. The resulting mass of stuff proteins. 8. To send the eggs on a plate, laying them down cut. 9. Cheese, it is advisable to choose the lightest, grate on a medium grater. 10. Generously sprinkle salad with cheese. Send in the fridge for a while to give as you should become. Salad “Drifts” at home ready.


  • Potatoes — 2-3 Pieces
  • Carrots — 1 Piece
  • Boiled meat — 200 Grams
  • Egg — 4 Pieces
  • Cheese — 150 Grams
  • Garlic — 1-2 Cloves
  • Mayonnaise — 200 G
  • Salt — 1 Pinch
  • Pepper — 1 Pinch

Servings: 4-6

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