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13 January, 2018

Oat porridge on the water

Posted in : Main dishes on by : root

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Каша кукурузная на воде

Fast days kasi you need to boil water, not meat broth or fat. And it’s very simple. Watch how to prepare corn porridge in multivarka on the water. Make sure how easy it is!

Description of preparation:

Such a mess can be an indispensable side dish and can be served as a separate dish for Breakfast. Use your favorite berries or dried fruits and serve fragrant to the table. But first let’s see how to cook corn porridge on the water.

Ingredients:

  • Corn grits — 2 Cups
  • Water — 5 Cups
  • Salt — 1 teaspoon

Servings: 6-7

How to prepare “cornmeal Porridge on the water”

Каша кукурузная на воде
Prepare the grits, water and salt.

Каша кукурузная на воде
Measure cornmeal, rinse it thoroughly under running water in a deep container. All specialty stores usually pop up.

Каша кукурузная на воде
Pour the grits into the pot of the multicooker.

Каша кукурузная на воде
Cover with water with salt. Close the lid, select “Porridge”, time – 1 hour 20 minutes. Press “Start”.

Каша кукурузная на воде
Corn porridge on the water ready! In normal days such a mess, you can fill the cracklings with fried onions. Bon appetit!

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