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26 January, 2018

Salad with liver

Posted in : Salads on by : root

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Салат с печенью

Delicious salad originated by itself from the existing products, but it turned out tasty and healthy dish. Try it!

Description of preparation:

Fry the liver, shred the cabbage, chop the greens. Stir and season with vegetable oil. Ready!


  • Chicken liver — 300 Grams
  • Cabbage — 300 Grams
  • Any greens — 1 Bunch
  • Vegetable oil — 50 Ml
  • Salt and pepper — to taste

Servings: 4

How to prepare “Salad with liver”

Салат с печенью
Chicken liver should be fried in vegetable oil on all sides. To cook completely, add salt and pepper. Cut into small pieces.

Салат с печенью
White cabbage finely shred. Sprinkle spices, salt. Remember hands and put in the bowl to the liver.

Салат с печенью
Chop the greens. We can take any part of the trees. If salad will be served for lunch on a weekday, it is probably better to exclude green onions. Add the chopped herbs in a salad bowl.

Салат с печенью
Salad season with vegetable oil. Mix. Serve. Bon appetit!

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